Description
🍙🍙 ONIGIRI (2 PIECES)
Triangular rice balls wrapped with seaweed, filled with salted salmon and chicken katsu.
A classic Japanese snack featuring two hand-shaped rice balls made from soft, sticky rice and wrapped in crisp seaweed (nori). Each onigiri is filled with delicious savory fillings—one with salted salmon for a traditional taste, and the other with crispy chicken katsu for a hearty twist. Convenient, satisfying, and full of flavor, it’s perfect as a light meal or snack.
🧾 What’s in the dish?
Japanese rice 🍚
Seaweed (nori) 🌿
Salted salmon 🐟
Chicken katsu 🍗
🔥 Preparation Style
Rice shaped into triangular portions
Filled with savory ingredients
Wrapped with seaweed for easy handling
😋 Taste & Experience
Soft and slightly sticky rice
Savory and flavorful fillings
Crisp seaweed texture
Light, portable, and satisfying





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